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Make Maple Pecan Latte at home
I ‘m the bearer of good news today ! Did you know that you can make your own maple Pecan Latte at home plate ?
I ‘ll state the obvious and say I ‘m late post this maple Pecan Latte. I suppose descent chocolate season is officially over as Starbucks is done serving these for 2018 .
But that besides means this recipe has come at the arrant time. If you are still craving this precipitate chocolate drink, this Maple Pecan Latte recipe is for you !
Hold on to this Maple Pecan Latte Recipe Year Round
To tell the truth, I love fall coffee flavors. I look forward to this time of year with the lapp anticipation a child does to Christmas morning .
so extending fall coffee is credibly the cleverest thing I ‘ll do this November. And there ‘s no reason why you should n’t drink this maple Pecan Latte all year round .
If you love flavored caffe latte recipes, keep this recipe conclude by because it ‘s addicting .
What’s in Starbucks Maple Pecan Latte?
If you have n’t tried one of these fall chocolate drinks before, Starbucks says that this fall latte gets its chief flavors from maple syrup, pecans and brown butter .
That ‘s precisely what you get in this Starbucks copycat recipe excessively. I take all those delightful flavors and make it into a flavorful fall chocolate .
How is this Starbucks copycat recipe like the real drink?
here ‘s a screenshot of the Maple Pecan Latte ingredients from the Starbucks web site .
This copycat Maple Pecan Latte Recipe has these same ingredients as the Starbucks interpretation :
- dark brown sugar
- sweetened condensed milk
- heavy cream
- maple syrup
- sea salt
But since this is a Maple Pecan Latte, I ‘ve added a key ingredient that is missing from Starbuck ‘s formulation : Pecans, in the form of pecan butter ( so it ‘s smooth ) .
This pecan butter contains 100 % pecans, making it perfective for this recipe. It gives you a fat pecan flavor .
How I’ve changed this Maple Pecan Latte recipe
A closer count at the ingredient tilt shows that the foremost ingredient in Starbucks translation is corn syrup. Since I wanted a real and ample maple syrup spirit in this chocolate, I cut out the corn syrup and used all maple syrup .
For clarity sake, when developing the recipe for this Starbucks copycat caffe latte recipe, all the ingredients that I cut out from Starbucks Maple Pecan Sauce : corn syrup, natural flavors, gum arabic, sunflower lecithin, potassium sorbate ( preservative ), and xanthan gum .
You wo n’t miss the smack of any of those .
How to make Maple Pecan Latte
Making a maple Pecan coffee is very comfortable to do at home. You ‘ll need 3 basic components :
- Espresso (or this cold brew coffee concentrate works magic)
- Maple Pecan Sauce – full directions in the recipe
- Frothed milk
- Whipped cream (optional fourth, but highly recommended)
Looking for a new espresso machine ? Read my review of the Calphalon Temp IQ. takeaway : I love it .
Maple Pecan Sauce is easy and delicious
I ‘ve written the recipe to give you about a cup of this delicious maple pecan sauce. With a cup worth, you can make about 6-8 maple pecan coffees .
This is such a delightful maple pecan sauce that tied if you only want two Maple Pecan Lattes, your future self will thank you so much if you make a cup deserving .
Another way to describe it might be like a praline pecan sauce. You can use the sauce for topping on your favorite ice skim, for topping on pancakes or waffles, to dip apple slices, or plainly eat off a spoon .
It stores in the refrigerator for about a week, but I doubt it will last that long. equitable keep it cover and away from any furtive spoons .
How to make frothed milk for this Starbucks copycat latte recipe
Making perfective frothed milk is credibly the trickiest partially of this Maple Pecan Latte recipe. It ‘s not hard, but you can do it best if you have the right equipment .
There ‘s all sorts of gadgets out there to make froth milk, but the only manner I froth milk at home is by using a milk frother baton. With it, I can make froth milk that is about indistinguishable from the caffe latte milk I used to make as a barista using a commercial milk baton .
even compared to home espresso machines with milk wands, I find that I can make better frothed milk with one of these wands .
topple : Use a milk frother wand to make satiny placid caffe latte milk. This is my darling direction, and it systematically gives me great results .
now that you know how to make the best maple Pecan Latte at home, go and enjoy your morning ! And if you are inspired to make a fall breakfast to go with it, you I think you ‘ll love these :
Maple Pecan Latte
Maple Pecan Latte is a delicious fall coffee recipe. This Starbucks copycat recipe is easy to make at home. If you love Starbucks latte recipes, you need to try this!
Maple Pecan Sauce (makes about 1 cup)
- ½ cup maple syrup
- ¼ cup lightly packed brown boodle
- ½ cup heavy skim
- 1 tablespoon unsalted butter
- 2 teaspoons quality vanilla extract
- ½ cup pecan butter
- 2 tablespoons condensed milk
- 1 top salt
Maple Pecan Latte (for one cup of coffee)
- 2 shots espresso
- 2-3 tablespoons maple Pecan Sauce
- ¾ cup milk
- whipped cream – for topping
- chopped pecans – for topping
Make the Maple Pecan Sauce
In a medium saucepan, combine the maple syrup, brown sugar, heavy cream, butter and vanilla extract. Cook over medium heat, stirring with a wooden spoon until the sugar has dissolved.
Turn the heat up to medium-high and continue to cook, stirring as the mixture bubbles, for about 4 minutes. Make sure you stir the bottom of the pan so it does not burn. The mixture is done when it is thick enough to coat the spoon.
Remove from heat and stir in the pecan butter, condensed milk and salt.
Make the Maple Pecan Latte
Mix 2-3 tablespoons of the Maple Pecan Sauce with 2 shots of espresso.
- top with steam and foam milk. If you do n’t have a dedicated milk steamer machine, I always get great results with my milk frother wand
Top with whipped cream and a sprinkle of chopped pecans.
This recipe makes about 1 cup of Maple Pecan Sauce. You can save it in the refrigerator covered for about 1 week .
I use about 2-3 tablespoons the Maple Pecan Sauce per cup of Maple Pecan Latte. Adjust according to your taste .
other uses for the sauce : peak it on your front-runner methamphetamine cream, top it on pancakes or waffles, dip apples in it, or plainly eat it off a spoon .
Note: Nutrition information is a rough estimate.
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Love this ? I would appreciate a headliner review ! Snap a picture and contribution it with me on Instagram using # theworktop and tagging me @ theworktop bill : nutrition information is a rocky appraisal .